Food Service Supervisor – Tim Hortons – Woodstock, NB
Location: Halifax, NS | Company: Tim Hortons
Tim Hortons in Woodstock, New Brunswick is looking for a motivated Food Service Supervisor to join their team. This is a hands-on leadership role where you’ll help keep daily operations running smoothly while supporting staff and maintaining the high standards Tim Hortons is known for across Canada.
As a Food Service Supervisor, you’ll be working in a fast-paced food service environment, guiding team members through their shifts, ensuring quality and efficiency, and stepping up when it counts. Whether it’s the early morning rush or a weekend evening, this role keeps you at the heart of the action.
About the Role: Food Service Supervisor
In this position, you’ll be responsible for supervising front-line food service employees, coordinating tasks across the shift, and making sure customers are served quickly and correctly. You’ll also play a key part in training and guiding team members to meet operational and quality standards.
This role involves working a variety of shifts, including early mornings, evenings, nights, weekends, and flexible hours. Strong communication and a calm, steady approach are important when managing a busy quick-service restaurant environment.
Benefits and Salary
This position offers a wage of $15.90 to $16.75 per hour (to be negotiated), with 32 to 44 hours per week. Employees also receive access to a health care plan and may earn gratuities as an added financial benefit.
Job Details
📌 Job Type: Shift / Flexible Hours
🏢 Company: Tim Hortons
📍 Location: Woodstock, NB
🗓️ Date Posted: April 30, 2026
⏱️ Schedule: Early morning, morning, evening, night, day, weekend, flexible hours
💰 Pay: $15.90 – $16.75/hour (to be negotiated), 32–44 hours per week
Responsibilities
As a Food Service Supervisor at Tim Hortons, your day-to-day work centres on keeping the team organized and customers satisfied. You’ll be the go-to person on the floor, making sure each shift runs efficiently from start to finish.
- Supervise food service staff during assigned shifts to maintain workflow and productivity
- Train new and existing team members on food preparation, safety, and service standards
- Coordinate tasks and assign responsibilities to ensure smooth shift operations
- Monitor food quality and portion control in line with Tim Hortons’ standards
- Handle customer concerns in a professional and timely manner
- Ensure compliance with food safety and hygiene regulations throughout the shift
- Support inventory and stock management as needed during shifts
Requirements / Skills
The ideal candidate for this Food Service Supervisor position brings some hands-on experience in food service and a natural ability to lead others. Tim Hortons values reliability, a customer-first attitude, and someone who can stay composed during busy periods.
- Experience in food service: 7 months to less than 1 year of relevant field experience required
- Availability for varied shifts: must be available for early mornings, evenings, nights, weekends, and on-call as needed
- Authorization to work in Canada: applicants must be legally eligible to work in Canada
- Willingness to relocate: relocation to Woodstock, NB may be considered an asset
- Flexibility: able to adapt to changing schedules and shift requirements
- Communication skills: comfortable directing team members and interacting with customers
How to Apply
To apply for this Food Service Supervisor position at Tim Hortons in Woodstock, NB, use the link below to access the official job posting. Make sure your resume is up to date before submitting your application.
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Job Summary & Tips for Applying
Quick Summary & What to Highlight: This Food Service Supervisor role at Tim Hortons in Woodstock, NB is perfect for candidates who excel in team leadership, food service operations, and customer service. On your resume, emphasize any experience with shift supervision, food handling, and staff coordination, attention to detail, and your ability to work in a fast-paced environment. If you’ve previously worked in quick-service restaurants or food service, make sure to highlight specific achievements and responsibilities that align with this position.
Resume & Application Tips: Before applying, tailor your resume to match the job description. Include keywords like food service supervisor, shift management, and food safety that appear in the posting. Quantify your achievements where possible (e.g., “supervised a team of 8 staff during peak shifts” or “maintained food safety compliance across 40-hour work weeks”). Write a brief cover letter expressing your genuine interest in Tim Hortons and why you’re excited about this opportunity in Woodstock. Double-check your application for spelling errors and ensure your contact information is current.
Interview Preparation: If selected for an interview, research Tim Hortons‘ values, menu offerings, and company culture beforehand. Prepare specific examples using the STAR method (Situation, Task, Action, Result) to demonstrate your supervisory and customer service skills. Common questions may include scenarios about handling a difficult customer, managing a short-staffed shift, or resolving team conflicts. Dress appropriately for a food service environment, arrive 10–15 minutes early, and bring copies of your resume. Prepare thoughtful questions about the role, team dynamics, and growth opportunities. After the interview, send a thank-you email within 24 hours reiterating your interest in the position.