Food Service Supervisor – Tim Hortons – Martensville, SK

Martensville’s Tim Hortons is looking for an experienced Food Service Supervisor to join the team and help keep operations running smoothly. If you’ve got a solid background in the food service industry and enjoy leading a team in a fast-paced environment, this could be a great fit for you.

In this role, you’ll be responsible for overseeing daily restaurant operations, guiding team members, and making sure every guest gets the quality service Tim Hortons is known for. With flexible scheduling across a variety of shifts — including mornings, evenings, and weekends — there’s a real opportunity to grow your leadership skills in a well-established brand.

About the Role: Food Service Supervisor

As a Food Service Supervisor at Tim Hortons in Martensville, SK, you’ll take on a hands-on leadership role in a busy quick-service environment. Your day-to-day duties will include directing staff, maintaining food quality standards, and keeping operations on track during your shift. You’ll be the go-to person for your team — solving problems on the fly and keeping things moving efficiently.

This position also involves a commitment to workplace safety, inclusivity, and supporting a diverse team. Tim Hortons actively works to create a welcoming environment for employees from all walks of life, including newcomers, youth, Indigenous workers, and persons with disabilities. Your leadership will reflect those values every day on the floor.

Benefits and Salary

This position offers a competitive hourly wage of $17.00 to $17.25 (to be negotiated) for 36 to 40 hours per week. Employees also receive a comprehensive benefits package that includes a dental plan, health care plan, and vision care benefits — making this a well-rounded compensation package for a supervisory role in food service.

Responsibilities

As a Food Service Supervisor, your shift is the backbone of the restaurant’s day. You’ll be responsible for guiding your crew through busy rushes, maintaining standards, and ensuring the location operates at its best from open to close. Here’s a look at what the role involves:

• Supervise food service staff during assigned shifts to ensure smooth and efficient operations
• Train new and existing team members on food preparation, customer service, and safety protocols
• Maintain food quality and presentation standards consistent with Tim Hortons guidelines
• Schedule and coordinate staff assignments to meet peak demand periods
• Monitor inventory levels and assist with ordering supplies as needed
• Resolve customer concerns and complaints in a professional and timely manner
• Ensure compliance with health, safety, and food handling regulations at all times
• Foster an inclusive and respectful workplace that supports team members from all backgrounds

Requirements / Skills

The ideal candidate brings 1 to 2 years of experience in a food service or hospitality setting and is comfortable stepping into a leadership capacity. Tim Hortons values people who are dependable, adaptable, and genuinely focused on both their team and their guests.

• 1 year to less than 2 years of relevant food service experience
• No formal education credential required — practical experience is what matters here
• Leadership skills — ability to guide, motivate, and support a diverse team
• Customer service orientation — committed to delivering a positive guest experience
• Flexibility to work a range of shifts including mornings, evenings, nights, and weekends
• Familiarity with AI tools in a food service context is considered an asset

How to Apply

To apply for this Food Service Supervisor position at Tim Hortons in Martensville, click the link below to visit the official job posting. Make sure your resume is up to date before submitting your application.

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