Food Counter Attendant – Tim Hortons – St. Anthony, NL

St. Anthony’s own Tim Hortons is hiring a Food Counter Attendant to join their team. If you’re someone who enjoys working in a fast-paced food service environment, takes pride in keeping things running smoothly, and genuinely likes helping people, this could be a great fit for you.

In this role, you’ll be right in the middle of the action — taking orders, preparing food items, keeping the kitchen and serving areas clean, and making sure customers leave satisfied. It’s hands-on, physical work that requires multitasking, reliability, and a solid team attitude.

About the Role: Food Counter Attendant

As a Food Counter Attendant at Tim Hortons, your day-to-day will cover a wide range of tasks across the front counter and kitchen. You’ll be responsible for serving customers, handling cash transactions, preparing and packaging food, and maintaining a clean and sanitary workspace throughout your shift.

The role also involves physical tasks such as handling loads up to 13.5 kg (30 lbs), standing for extended periods, and working efficiently under pressure. Whether it’s the early morning rush or a busy weekend shift, being dependable and keeping a positive attitude goes a long way here.

Benefits and Salary

This position offers a wage of $16.35 per hour for 32 to 40 hours per week. Additional financial perks include gratuities and access to group insurance benefits. You’ll also enjoy free parking on site. Shift options are flexible, covering early mornings, evenings, days, weekends, and more — giving you some variety in your schedule.

Responsibilities

Working as a Food Counter Attendant at Tim Hortons means wearing many hats throughout your shift. From prepping food to cleaning equipment and serving customers, every task plays a role in keeping the store running efficiently and the customer experience positive.

• Serve customers at counters or buffet tables and take their orders accurately
• Prepare, heat, and finish simple food items and portion and wrap foods for service or take-out
• Package take-out food and ensure orders are completed correctly
• Operate dishwashers and sanitize dishes, glassware, flatware, pots, and pans by hand
• Clean and sanitize kitchen work surfaces, cupboards, appliances, storage areas, and equipment
• Stock and replenish condiments, supplies, refrigerators, and salad bars
• Receive, unpack, and store supplies in refrigerators, freezers, cupboards, and storage areas
• Use manual and electrical appliances to clean, peel, slice, and trim foodstuffs
• Operate cash registers and handle customer transactions
• Keep records of food quantities used and maintain a tidy workspace
• Remove kitchen garbage, sweep, mop, wash, and polish floors

Requirements / Skills

Tim Hortons is looking for someone who brings a client-focused attitude and can hold their own in a busy, physically demanding setting. You don’t need years of experience — but reliability, initiative, and the willingness to pitch in wherever needed are non-negotiable.

• Education: Secondary (high) school graduation certificate required
• Experience: 7 months to less than 1 year in a related field is an asset
• Criminal record check required as part of the screening process
• Physical capability to handle loads up to 13.5 kg (30 lbs) and stand for extended periods
• Team player with strong interpersonal skills and a dependable work ethic
• Ability to multitask and work efficiently under pressure in a fast-paced environment
• Positive attitude, initiative, and client focus are highly valued personal qualities

How to Apply

To apply, visit the official job posting using the link below. Make sure your resume is up to date and reflects any relevant food service or customer-facing experience before submitting.

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