Baker – Tim Hortons – Walkerton, ON

Tim Hortons in Walkerton, Ontario is looking for a skilled Baker to join their team. This is a hands-on role for someone who takes pride in crafting quality baked goods and can keep up with the rhythm of a busy food service kitchen.

Day to day, you’ll be mixing doughs and batters, baking everything from muffins and cakes to bread, rolls, and pies, and making sure every product that goes out meets Tim Hortons’ established quality standards. If you enjoy working in a structured kitchen environment with a steady routine and flexible scheduling options, this position is worth a close look.

About the Role: Baker

As a Baker at Tim Hortons, you’ll be responsible for the full baking cycle — from preparing and mixing doughs and batters to pulling finished products out of the oven and decorating them for display or service. You’ll follow standardized recipes as well as handle special customer orders when needed, ensuring every item meets the brand’s quality expectations. You’ll also operate commercial baking machinery and keep your workstation and the broader kitchen area clean and organized.

This role requires attention to detail and a commitment to food safety and quality standards. You’ll be expected to inspect kitchen and food service areas regularly, manage inventory, and requisition supplies as needed — contributing to the smooth operation of the location as part of a collaborative team.

Benefits and Salary

This Baker position at Tim Hortons offers a wage of $19.46 per hour for 30 to 40 hours per week. The role includes early morning and evening shift options with flexible scheduling. Tim Hortons is committed to an inclusive workplace and offers support programs for persons with disabilities, newcomers and refugees, youth, Veterans, Indigenous workers, mature workers, and visible minorities — including mentorship, coaching, networking opportunities, and on-the-job training.

Responsibilities

Working as a Baker at Tim Hortons means being at the heart of the kitchen operation. From the early morning prep through to the evening shift, your work directly impacts the quality of what guests enjoy throughout the day. Here’s what the role involves:

• Prepare doughs and batters for pies, bread, rolls, sweet goods, muffins, cookies, and cakes according to recipes or special customer orders
• Mix and bake products using commercial baking equipment, following established procedures
• Frost and decorate cakes and baked goods using icings and frostings to meet presentation standards
• Ensure quality of all baked products meets Tim Hortons’ established standards before serving
• Inspect kitchen and food service areas to maintain cleanliness and food safety compliance
• Operate commercial machinery safely and efficiently throughout the shift
• Organize and maintain inventory of baking ingredients and supplies
• Requisition or order materials, equipment, and supplies as needed to keep the kitchen running smoothly

Requirements / Skills

Tim Hortons is looking for a Baker who brings practical kitchen experience and a consistent work ethic. The right candidate is comfortable working early mornings and evenings, can follow recipes accurately, and knows how to manage their time in a fast-moving food service setting.

• Education: Secondary (high) school graduation certificate required
• Experience: 1 year to less than 2 years of relevant baking or food service experience
• Baking skills: Hands-on knowledge of mixing doughs, batters, and working with baking equipment
• Attention to detail: Ability to follow recipes precisely and maintain consistent product quality
• Shift flexibility: Availability for early morning and evening shifts
• Organizational skills: Ability to manage inventory and keep the kitchen work area clean and well-stocked

How to Apply

To apply for this Baker position at Tim Hortons in Walkerton, click the link below to access the official job posting. Make sure your resume is current and reflects your relevant baking or food service experience before submitting.

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