Meat Assistant – Costco – Ottawa, ON

At Costco‘s Ottawa warehouse located at 1405 Blair Place, there’s an opening for a Meat Assistant — a hands-on role in the meat department that keeps the display cases stocked, products properly wrapped, and quality standards high. If you have experience in meat wrapping or food production environments and take pride in a clean, well-run workspace, this could be a solid fit.

Day to day, you’ll be working with an automatic wrapping machine, operating a meat grinder, rotating stock, and maintaining strict sanitation and food safety standards. The work is physical, detail-oriented, and requires you to follow established production procedures consistently throughout your shift.

About the Role: Meat Assistant

As a Meat Assistant, your primary responsibilities centre on the preparation and presentation of meat products for members. You’ll be taking large trays from wheeled racks, feeding packages through the automatic wrapping machine, setting labels by product type and price, and loading display cases through sliding windows. The role also involves operating the meat grinder, checking fat content per batch, and following department production standards for quality and consistency.

Maintaining a clean and safe work environment is a core part of the job. You’ll sanitize and reassemble equipment each morning, clean throughout the day, and ensure temperatures and sanitation practices meet health code requirements. Routine machinery maintenance and prompt, courteous member service are also part of what’s expected in this position.

Benefits and Salary

This position pays $20.00 per hour. Costco is known for offering competitive compensation in the retail sector, and employees in hourly roles typically have access to a range of company benefits, though specific benefit details were not listed in this posting.

Responsibilities

The Meat Assistant role involves a consistent daily routine that blends physical work with careful attention to food safety and product quality. From operating equipment to stocking display cases, each task plays a direct role in ensuring members have access to properly prepared, fresh meat products.

• Inspect and reassemble equipment that was sanitized the previous night, and rework the display case while rotating existing product
• Operate the automatic wrapping machine by loading individual packages from large styrofoam trays taken off wheeled racks
• Set and apply labels according to product type and price using the labelling machine
• Stock display cases with wrapped and labelled meat by reaching through sliding windows or repositioning racks
• Operate the meat grinder, dumping meat into the machine and checking fat content for each batch to ensure consistency
• Clean and sanitize the work area throughout the day in compliance with health codes, including temperature monitoring
• Perform routine maintenance on machinery, equipment, and tools used in the department
• Deliver prompt and courteous service to members, and assist in other areas of the warehouse when needed

Requirements / Skills

Costco is looking for candidates who are dependable, safety-conscious, and comfortable working in a food production environment. Those with hands-on experience in meat wrapping or processing will be prioritized in the selection process.

• Food Safety Certification – Level 1 is required starting on your first day in the position
• High School Diploma or GED is preferred for this role
• Meat wrapping experience is a strong asset and will be given preference over candidates without it
• Ability to follow safety and security procedures in a fast-paced food handling environment
• Physical stamina to handle large trays, operate machinery, and remain on your feet throughout the shift
• For candidates applying at Quebec locations, the ability to communicate in French (oral and written) is required

How to Apply

To apply, use the official link below to submit your application through Costco’s hiring portal. Make sure your resume is up to date and reflects any relevant experience in food handling or meat production.

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