Food Counter Attendant – Tim Hortons – Battleford, SK

Tim Hortons in Battleford, Saskatchewan is hiring a Food Counter Attendant to join their team. This is a hands-on, customer-facing role that keeps the restaurant running smoothly through every shift — morning, evening, and everything in between. If you’re reliable, enjoy working with people, and don’t mind staying on your feet, this could be a solid fit.

Day to day, you’ll be preparing and serving food, taking customer orders, operating equipment like the grill, deep fryer, and conventional oven, and making sure the counter and food stations are stocked and clean. No prior experience is required — Tim Hortons will train the right person from day one.

About the Role: Food Counter Attendant

As a Food Counter Attendant, you’ll be working in a fast-paced food service environment where accuracy, speed, and a friendly attitude matter. You’ll handle food preparation, serve guests at the counter, package take-out orders, and keep the kitchen area organized and sanitary throughout your shift.

This position involves physically demanding work including standing for extended periods and handling heavy loads. You’ll be expected to work efficiently under pressure, complete repetitive tasks with consistency, and collaborate well with your coworkers to keep service flowing. Reliability and a team-first mindset are key traits Tim Hortons looks for in this role.

Benefits and Salary

This position pays $15.35 per hour and includes a solid benefits package. Employees are eligible for extended medical insurance, dental insurance, and disability insurance — a meaningful package for a front-line food service role. The position is permanent with both full-time and part-time hours available across day, evening, night, morning, and weekend shifts.

Responsibilities

Working as a Food Counter Attendant at Tim Hortons means staying busy and staying sharp. From the moment your shift starts, you’ll be juggling food prep, customer service, and kitchen upkeep — all of which are essential to keeping the restaurant operating at its best.

• Prepare, heat, and finish simple food items according to Tim Hortons standards
• Take customer orders accurately at the counter and assist guests in a friendly, efficient manner
• Portion and wrap foods and package take-out orders for guests
• Operate kitchen equipment including the grill, deep fryer, conventional oven, and food dispensers
• Use manual and electrical appliances to clean, peel, slice, and trim foodstuffs as needed
• Stock refrigerators and salad bars and keep records of quantities of food used
• Operate dishwashers and wash dishes, glassware, and flatware; scour pots and pans
• Sanitize and clean dishwasher mats, carts, waste disposal units, and all food prep surfaces

Requirements / Skills

Tim Hortons welcomes candidates from all backgrounds for this role — no formal education or previous experience is required. What matters most is showing up reliably, working well with others, and bringing a client-focused attitude to every interaction. The right candidate is someone who can handle a fast pace and take direction well.

• No degree or diploma required — Tim Hortons provides full training from day one
• Team player mentality with effective interpersonal skills and a cooperative attitude
• Reliability and punctuality across a variety of shift schedules
• Client focus — ability to interact positively with customers in a busy counter environment
• Physical capability to stand for extended periods, handle heavy loads, and work in a fast-paced setting
• English language proficiency to communicate with customers and team members

How to Apply

To apply, visit the official job posting using the link below. Make sure your resume is up to date before submitting your application.

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