Baker – Tim Hortons – Wasaga Beach, ON

Tim Hortons in Wasaga Beach, Ontario is looking for a dedicated Baker to join their kitchen team. If you thrive in an early-morning environment and take pride in producing quality baked goods, this could be the right fit for you. This is a permanent position with both full-time and part-time hours available.

Starting at 4:00 AM, this role puts you at the heart of the breakfast rush — preparing and finishing the baked products that Tim Hortons guests count on every day. You’ll be responsible for food production, maintaining food safety standards, and keeping the kitchen running smoothly.

About the Role: Baker

As a Restaurant Baker at Tim Hortons, your primary responsibility is food production and finishing baked products to the high standards the brand is known for. Strong organizational skills and time management are essential in this fast-paced kitchen setting, especially given the early start time.

Beyond baking, you’ll also contribute to guest service when needed and play a role in upholding kitchen cleanliness standards. Working as part of a team while managing your own station efficiently is key to success in this position.

Benefits and Salary

This position offers a pay rate of $17.80 per hour. Tim Hortons also provides a solid package of perks including discounted or free food, extended health care, a flexible schedule, and a store discount. Hours range from 20 to 40 per week, making this a versatile option whether you’re looking for full-time or part-time work.

Responsibilities

The Baker role at Tim Hortons involves a blend of food production, quality control, and kitchen maintenance. Every shift, you’ll be ensuring that baked products meet the standards guests expect while keeping your workspace clean and organized.

• Produce and finish baked goods according to Tim Hortons recipes and standards
• Maintain Food Safety Standards throughout all stages of food preparation
• Uphold kitchen cleanliness by keeping the workspace organized and sanitary
• Assist with guest service as needed during your shift
• Manage time effectively to ensure products are ready for the breakfast rush
• Apply strong organizational skills to handle multiple baking tasks simultaneously

Requirements / Skills

The ideal candidate for this Baker position is someone who is punctual, organized, and comfortable working early morning shifts. Tim Hortons values team members who bring a positive attitude and a commitment to food quality and safety.

• Food preparation experience: 1 year preferred — familiarity with a commercial kitchen is a strong asset
• Organizational skills: ability to manage multiple tasks and prioritize effectively during a busy shift
• Time management: essential for ensuring baked products are ready when guests need them
• Food safety awareness: understanding of proper handling, storage, and hygiene practices
• Availability for early mornings: shift begins at 4:00 AM, so reliable early-morning availability is required
• In-person work: this is an on-site position at the Wasaga Beach location

How to Apply

To apply, use the link below to visit the official job posting on Job Bank. Make sure your resume is up to date before submitting your application.

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