Meat Assistant – Costco – Saint John, NB
Location: Halifax, NS | Company: Costco Wholesale
Saint John’s Costco warehouse is looking for a Meat Assistant to join their meat department team. This hands-on role puts you right at the centre of daily meat processing and display operations, working with equipment and following strict food safety standards to deliver quality products to members.
Day to day, you’ll be wrapping and labelling meat products, stocking display cases, and operating a meat grinder — all while keeping your work area clean and compliant with health code requirements. If you’ve got experience in a meat department or food production setting, this is a solid opportunity to put those skills to work at one of Canada’s most recognized retailers.
About the Role: Meat Assistant
As a Meat Assistant at Costco in Saint John, New Brunswick, you’ll be responsible for a range of production and service tasks within the meat department. From inspecting and reassembling sanitized equipment at the start of each shift to stocking the display case and ensuring product rotation, this role requires focus, physical stamina, and a solid understanding of food safety standards.
Working safely and efficiently is a top priority. You’ll be expected to follow all safety and security procedures, comply with health code regulations including sanitation standards and proper temperature maintenance, and perform routine maintenance on machinery and equipment. Providing prompt and courteous member service is also a key part of the role.
Benefits and Salary
This position offers a pay rate of $20.00 per hour.
Job Details
🏢 Company: Costco
📍 Location: 300 Retail Drive, Saint John, NB
💰 Pay: $20.00/hour
⏱️ Pay Rate Type: Hourly
🆔 Requisition ID: 55661474685
Responsibilities
The Meat Assistant role at Costco involves a variety of physical and production tasks that keep the meat department running smoothly each day. From equipment prep at the start of the shift to end-of-day sanitation, you’ll play an essential part in maintaining the quality and safety of products reaching members.
- Inspect and reassemble equipment that was sanitized the previous night, and rework the display case while rotating product
- Operate the automatic wrapping machine by placing individual packages of styro-packaged meat from large wheeled racks into the machine
- Set the labeller according to product type and price, then print and apply labels to each wrapped product
- Stock display cases by reaching through sliding windows or moving wheeled racks to the floor
- Operate the meat grinder, dump meat into the top of the machine, and check the fat content of each batch
- Follow department production procedures and maintain standards for quality and consistency of finished product
- Clean and sanitize the work area throughout the day, maintaining proper temperatures and complying with health code standards
- Perform routine maintenance on machinery, equipment, and implements
- Provide prompt and courteous member service and assist in other areas of the warehouse as needed
Requirements / Skills
- High School Diploma or GED preferred
- Food Safety Certification – Level 1 is required by the first day in the position
- Meat wrapping experience is preferred; candidates with this background will be given preference
- Ability to follow safety and health code procedures, including sanitation standards and proper temperature maintenance
- Physical capability to handle large trays, operate machinery, and work on your feet throughout the shift
- French language proficiency (oral and written) is required for candidates applying to Quebec locations — not applicable to this Saint John posting, but worth noting for those considering other sites
How to Apply
To apply, use the official link below to submit your application through Costco’s recruitment portal. Make sure your resume is up to date and highlights any relevant meat department or food production experience before submitting.
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Job Summary & Tips for Applying
Quick Summary & What to Highlight: This Meat Assistant role at Costco in Saint John is perfect for candidates who excel in meat department operations, food safety compliance, and physical production tasks. On your resume, emphasize any experience with meat wrapping, meat grinding, or food processing equipment, attention to detail, and your ability to work in a fast-paced environment. If you’ve previously worked in a grocery meat department, butcher shop, or food production facility, make sure to highlight specific achievements and responsibilities that align with this position.
Resume & Application Tips: Before applying, tailor your resume to match the job description. Include keywords like meat wrapping, food safety certification, and sanitation standards that appear in the posting. Quantify your achievements where possible (e.g., “wrapped and labelled 200+ packages per shift” or “maintained 100% compliance with health code standards”). Write a brief cover letter expressing your genuine interest in Costco and why you’re excited about this opportunity in Saint John. Double-check your application for spelling errors and ensure your contact information is current.
Interview Preparation: If selected for an interview, research Costco‘s values, member-first culture, and reputation as an employer beforehand. Prepare specific examples using the STAR method (Situation, Task, Action, Result) to demonstrate your food safety knowledge, equipment operation experience, and ability to follow production procedures. Common questions may include scenarios about handling food safety incidents, maintaining quality standards under time pressure, and working as part of a team. Dress appropriately for a food retail environment, arrive 10–15 minutes early, and bring copies of your resume. Prepare thoughtful questions about the role, team dynamics, and growth opportunities. After the interview, send a thank-you email within 24 hours reiterating your interest in the position.
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