Food Counter Attendant – Tim Hortons – Petitcodiac, NB

Tim Hortons in Petitcodiac, New Brunswick is looking for a Food Counter Attendant to join their team. Whether you’re just entering the workforce or looking to pick up steady hours with a well-known Canadian brand, this role offers flexible scheduling and on-the-job training — no prior experience required.

Day to day, you’ll be right at the heart of the operation — serving customers, keeping the counter stocked and clean, preparing simple food items, and helping the team run smoothly during every shift. It’s a physically active role in a fast-paced setting that suits people who like staying busy and working alongside others.

About the Role: Food Counter Attendant

As a Food Counter Attendant at Tim Hortons, you’ll handle a wide range of tasks that keep the restaurant running efficiently. From taking customer orders at the counter to preparing and packaging food, your work directly impacts the guest experience on every visit.

This position requires someone who is reliable and team-oriented, comfortable working a variety of shifts including early mornings, evenings, nights, and weekends. You’ll be expected to maintain food safety and cleanliness standards throughout the kitchen and serving areas, making attention to detail an important part of the job.

Benefits and Salary

This position pays $15.90 per hour for 30 to 40 hours per week. Tim Hortons also offers a solid benefits package that includes a dental plan, health care plan, and vision care benefits, along with group insurance and life insurance as financial benefits.

Responsibilities

Working at a Tim Hortons counter means wearing many hats throughout a shift. From food prep and customer service to cleaning and restocking, every task plays a role in delivering a consistent experience for guests. Here’s what you can expect on the job:

• Serve customers at counters or buffet tables and take orders accurately
• Prepare, heat, and finish simple food items for dine-in and take-out
• Package take-out food and portion and wrap items properly
• Clean and sanitize the kitchen, including work surfaces, cupboards, appliances, and equipment
• Clear and clean tables, trays, and chairs throughout service
• Wash, peel, and cut vegetables and fruit using manual and electrical appliances
• Replenish condiments and other supplies at tables and serving areas
• Receive, unpack, and store supplies in refrigerators, freezers, and cupboards
• Stock refrigerators and keep records of food quantities used
• Sweep, mop, wash, and polish floors to maintain cleanliness standards
• Sanitize and wash dishes and other items by hand; place dishes in storage area
• Operate an electronic cash register as needed

Requirements / Skills

Tim Hortons is looking for someone who brings a positive attitude and a strong work ethic to every shift. The ideal candidate is client-focused, comfortable in a physically demanding environment, and ready to jump in as part of a team. No formal education or prior experience is required — training will be provided.

• No experience required — Tim Hortons will train the right candidate
• No degree, certificate, or diploma required for this position
• Client focus — a genuine interest in providing good service to guests
• Reliability — showing up on time and following through on responsibilities
• Team player — ability to work well with others in a busy restaurant setting
• Comfortable with physically demanding tasks, including standing for extended periods and handling items up to 23 kg (50 lbs)
• Availability for flexible shifts including mornings, evenings, nights, and weekends

How to Apply

To apply, visit the official job posting using the link below. Make sure your resume is up to date before submitting.

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