Food Counter Attendant – Tim Hortons – Petitcodiac, NB

Tim Hortons in Petitcodiac, New Brunswick is looking for a reliable and energetic Food Counter Attendant to join their team. This is a hands-on role in a fast-paced food service environment where you’ll be serving guests, preparing food items, and keeping the location running smoothly day in and day out.

Whether you’re just starting out in the workforce or looking to build on existing experience in food service, this position offers flexible scheduling across various shifts — mornings, evenings, nights, weekends, and more. Training is provided, so no prior experience is required to get started.

About the Role: Food Counter Attendant

As a Food Counter Attendant at Tim Hortons, your day-to-day will revolve around delivering quick, friendly service to guests while supporting kitchen and front-of-house operations. You’ll be taking orders, preparing and wrapping food items, operating a cash register, and making sure the dining and service areas are clean and well stocked at all times.

This role requires a strong sense of teamwork and a genuine focus on the customer experience. You’ll need to be comfortable standing for extended periods, handling items up to 23 kg (50 lbs), and performing a variety of physical tasks in a fast-paced environment. Following food safety and sanitation standards is a core part of keeping operations running properly.

Benefits and Salary

This position pays $15.90 per hour, with hours ranging from 30 to 40 hours per week. Tim Hortons also offers a solid benefits package that includes a dental plan, health care plan, vision care benefits, group insurance benefits, and life insurance.

Responsibilities

In this role, you’ll be involved in nearly every aspect of front-of-house and back-of-house operations. From greeting guests and taking their orders to maintaining a clean and sanitary workspace, each task contributes directly to the quality of service Tim Hortons guests expect. Here’s a breakdown of what you’ll be doing on a typical shift:

• Take customers’ orders at the counter with accuracy and a positive attitude
• Prepare, heat, and finish simple food items according to Tim Hortons standards
• Portion and wrap foods and package take-out orders for guests
• Operate an electronic cash register and handle transactions accurately
• Clean and sanitize kitchen surfaces, appliances, equipment, cupboards, and storage areas
• Clear and clean tables, trays, and chairs in the dining area
• Replenish condiments and supplies at tables and serving stations
• Wash, peel, and cut vegetables and fruit using manual and electrical appliances
• Receive, unpack, and store supplies in refrigerators, freezers, and cupboards
• Stock refrigerators and salad bars and keep records of food quantities used
• Sweep, mop, wash, and polish floors to maintain a safe and tidy environment

Requirements / Skills

Tim Hortons welcomes applicants from all backgrounds — no diploma or degree is required, and full training will be provided. The ideal candidate is dependable, comfortable working in a physically demanding and fast-paced setting, and genuinely enjoys working with people. Here’s what will set you up for success in this role:

• Client focus — a genuine desire to provide friendly, attentive service to every guest
• Reliability — showing up on time and completing tasks consistently and thoroughly
• Team player mindset — working cooperatively with colleagues across all shifts
• Physical capability — comfortable standing for extended periods and handling items up to 23 kg (50 lbs)
• Adaptability — able to manage repetitive tasks efficiently in a high-volume environment
• No formal education required — training is provided on the job

How to Apply

To apply, visit the official job posting using the link below. Make sure your resume is up to date before submitting your application.

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