Food Assembly Supervisor – Tim Hortons – Farnham, QC
Location: Montreal, QC | Company: Tim Hortons
Tim Hortons in Farnham, Quebec is looking for an experienced Food Assembly Supervisor to lead a hardworking team in a fast-paced quick-service restaurant environment. This is a full-time position offering steady hours and a competitive wage, making it a solid opportunity for someone ready to take on a leadership role in the food service industry.
In this role, you’ll be at the heart of daily kitchen operations — keeping things running smoothly, guiding your team, and making sure every guest gets the quality they expect from Tim Hortons. If you’ve got supervisory experience in food services and enjoy mentoring others, this position is worth a close look.
About the Role: Food Assembly Supervisor
As a Food Assembly Supervisor at this Tim Hortons location, your primary responsibility is to oversee and coordinate kitchen and food prep staff throughout each shift. You’ll play a key part in maintaining quality standards, managing supplies, and ensuring the team operates efficiently at all times — from early morning rushes to late-night closings.
This role also involves a strong focus on health and safety compliance, staff training, and scheduling. You’ll be expected to lead by example, support new team members, and keep accurate records of stock, sales, and wastage to help the location run as effectively as possible.
Benefits and Salary
This position offers a wage of $19.00 per hour for 40 hours per week. Employees also have access to a dental plan and a health care plan. Tim Hortons also demonstrates a commitment to accessibility and inclusion, offering support for persons with disabilities, newcomers and refugees, and mature workers — including phased retirement options for those looking to gradually adjust their workload over time.
Job Details
📌 Job Type: Full-Time, Permanent
🏢 Company: Tim Hortons
📍 Location: Farnham, QC
🗓️ Date Posted: July 03, 2026
⏱️ Schedule: Day, Evening, Night, Weekend, Early Morning, Shift
💰 Pay: $19.00/hour — 40 hours per week
Responsibilities
The Food Assembly Supervisor at Tim Hortons is responsible for keeping the kitchen running at its best every single shift. From coordinating food prep tasks to tracking inventory, your day-to-day work directly impacts the team’s performance and customer satisfaction. Here’s what the role entails:
- Supervise and coordinate activities of staff who prepare and portion food throughout the shift
- Train team members in job duties, sanitation standards, and workplace safety procedures
- Estimate ingredients and supplies needed for meal preparation to avoid shortages or waste
- Maintain accurate records of stock levels, equipment repairs, sales figures, and wastage
- Establish work schedules to ensure adequate coverage across all shifts
- Oversee food service operations to ensure quality, consistency, and efficiency
Requirements / Skills
The ideal candidate for this role brings a combination of supervisory experience and hands-on knowledge of food service operations. Tim Hortons values individuals who are reliable, safety-conscious, and capable of leading a team with confidence in a demanding, high-volume environment.
- Secondary (high) school graduation certificate or equivalent education
- 2 to 3 years of experience working in a food service setting
- Previous supervisory experience in a food service or related environment
- Knowledge of food safety and sanitation standards and best practices
- Strong organizational skills with the ability to manage schedules and inventory records
- Ability to work a variety of shifts including early mornings, evenings, nights, and weekends
How to Apply
To apply for this Food Assembly Supervisor position at Tim Hortons in Farnham, use the official link below. Make sure your resume is up to date and reflects your supervisory and food service experience before submitting.
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Job Summary & Tips for Applying
Quick Summary & What to Highlight: This Food Assembly Supervisor role at Tim Hortons in Farnham is perfect for candidates who excel in team leadership, food safety compliance, and shift coordination. On your resume, emphasize any experience with supervising food service staff, managing inventory, and maintaining sanitation standards. If you’ve previously worked in a quick-service restaurant or food preparation setting, make sure to highlight specific achievements and responsibilities that align with this position.
Resume & Application Tips: Before applying, tailor your resume to match the job description. Include keywords like food assembly supervisor, food service operations, and staff training that appear in the posting. Quantify your achievements where possible (e.g., “supervised a team of 8 staff during peak hours” or “reduced food wastage by 15% through better inventory tracking”). Write a brief cover letter expressing your genuine interest in Tim Hortons and why you’re a strong fit for this supervisory role in Farnham. Double-check your application for spelling errors and ensure your contact information is current.
Interview Preparation: If selected for an interview, research Tim Hortons‘ values, menu offerings, and operational standards beforehand. Prepare specific examples using the STAR method (Situation, Task, Action, Result) to demonstrate your leadership and problem-solving skills. Common questions may include scenarios about handling a short-staffed shift, managing a team conflict, or maintaining food safety under pressure. Dress appropriately for a food service environment, arrive 10–15 minutes early, and bring copies of your resume. Prepare thoughtful questions about the team, shift expectations, and growth opportunities. After the interview, send a thank-you email within 24 hours reiterating your interest in the position.