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Food Service Supervisor – Tim Hortons – New Westminster, BC

Location: Vancouver, BC | Company: Tim Hortons

Tim Hortons – Skytrain in New Westminster, BC is looking for a dependable and experienced Food Service Supervisor to join their team. If you have a knack for keeping a fast-paced kitchen running smoothly and enjoy mentoring staff, this could be the right fit for you.

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In this role, you’ll be at the heart of daily operations — coordinating staff, maintaining quality control standards, and making sure everything from food preparation to service meets the high expectations Tim Hortons is known for.

About the Role: Food Service Supervisor

As a Food Service Supervisor at Tim Hortons – Skytrain, you’ll oversee the activities of staff involved in food preparation and portioning, establish methods to meet work schedules, and ensure the team is trained in their duties, sanitation protocols, and safety procedures. You’ll also handle ingredient and supply estimation to keep meal prep on track.

This position requires someone who can thrive in a fast-paced environment, maintain accurate records, and communicate effectively with both staff and management. Your attention to detail and commitment to food service quality will be essential to the team’s success.

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Benefits and Salary

This position offers a wage of $20.00 per hour at 35 hours per week. Employees also receive a comprehensive health benefits package that includes a dental plan, health care plan, and vision care benefits.

Job Details

📌 Job Type: Permanent, Full-Time

🏢 Company: Tim Hortons – Skytrain

📍 Location: New Westminster, BC

🗓️ Date Posted: June 01, 2026

⏱️ Schedule: 35 hours per week

💰 Pay: $20.00/hour

Responsibilities

The Food Service Supervisor plays a key role in keeping daily operations organized and efficient. From managing staff schedules to upholding food safety standards, every task in this role contributes to delivering a consistent and quality experience for guests.

  • Establish methods to meet work schedules and ensure smooth day-to-day kitchen flow
  • Supervise and co-ordinate activities of staff involved in food preparation and portioning
  • Train staff in job duties, sanitation requirements, and safety procedures
  • Estimate ingredients and supplies needed for meal preparation to minimize waste and shortages
  • Ensure quality control standards are met for both food and service
  • Maintain records of stock, repairs, sales, and wastage
  • Prepare and submit reports to management as required

Requirements / Skills

The ideal candidate for this Food Service Supervisor position brings hands-on experience in a food service or hospitality setting and is comfortable stepping into a leadership role. Tim Hortons – Skytrain values someone who is organized, safety-conscious, and able to motivate a team under pressure.

  • Secondary school graduation certificate or equivalent education
  • 1 to 2 years of experience in a food service or related environment
  • Supervisory skills with the ability to guide and coordinate a team effectively
  • Knowledge of sanitation and food safety standards and procedures
  • Record-keeping abilities including tracking stock, sales, and wastage
  • Ability to work in a fast-paced environment while maintaining attention to detail

How to Apply

To apply, visit the official job posting using the link below. Make sure your resume is up to date before submitting.

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Job Summary & Tips for Applying

AI-generated summary and tips to help you highlight your strengths effectively.

Quick Summary & What to Highlight: This Food Service Supervisor role at Tim Hortons in New Westminster is perfect for candidates who excel in team leadership, food safety compliance, and kitchen coordination. On your resume, emphasize any experience with supervising food service staff, maintaining quality control, and your ability to work in a fast-paced environment. If you’ve previously worked in quick-service restaurants or food service management, make sure to highlight specific achievements and responsibilities that align with this position.

Resume & Application Tips: Before applying, tailor your resume to match the job description. Include keywords like food service supervisor, sanitation procedures, and quality control standards that appear in the posting. Quantify your achievements where possible (e.g., “trained a team of 8 staff members” or “reduced food waste by 15% through improved inventory tracking”). Write a brief cover letter expressing your genuine interest in Tim Hortons and why you’re excited about this opportunity in New Westminster. Double-check your application for spelling errors and ensure your contact information is current.

Interview Preparation: If selected for an interview, research Tim Hortons‘s values, recent news, and company culture beforehand. Prepare specific examples using the STAR method (Situation, Task, Action, Result) to demonstrate your supervisory and food safety skills. Common questions may include scenarios about handling a busy rush, resolving staff conflicts, or maintaining standards under pressure. Dress appropriately for a food service environment, arrive 10–15 minutes early, and bring copies of your resume. Prepare thoughtful questions about the role, team dynamics, and growth opportunities. After the interview, send a thank-you email within 24 hours reiterating your interest in the position.