Food Service Supervisor – Tim Hortons – Burnaby, BC

Tim Hortons in Burnaby, BC is looking for a dependable and experienced Food Service Supervisor to join their team. If you have a background in food service operations and enjoy leading a team in a busy, fast-paced setting, this could be a strong fit for you.

In this role, you’ll be responsible for coordinating daily kitchen and counter operations, keeping things running smoothly during every shift. From training new staff to making sure quality control standards are consistently met, your leadership will have a direct impact on the team and the customer experience.

About the Role: Food Service Supervisor

As a Food Service Supervisor at Tim Hortons Burnaby, your day-to-day will involve overseeing staff who prepare and portion food, setting work schedules, and ensuring the kitchen runs efficiently. You’ll play a key role in maintaining the standards that Tim Hortons locations are known for across Canada.

You’ll also be involved in hiring food service staff, maintaining records of stock, repairs, sales, and wastage, and making sure all team members are following proper sanitation and safety procedures. Strong organizational skills and attention to detail are essential in this position.

Benefits and Salary

This position offers a wage of $20.45 per hour at 35 hours per week. Benefits include a dental plan and a health care plan, giving you meaningful coverage as part of your total compensation.

Responsibilities

As a Food Service Supervisor, you’ll be the point person for day-to-day operations on the floor. Your responsibilities span from coordinating staff activities to maintaining accurate records — all of which keep the location running at its best.

• Establish methods to meet work schedules and ensure smooth shift operations
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation procedures, and workplace safety
• Estimate ingredients and supplies required for meal preparation
• Hire food service staff as needed to maintain adequate team coverage
• Ensure quality control standards are met for both food and service
• Maintain records of stock levels, repairs, sales, and wastage
• Establish work schedules to meet operational requirements

Requirements / Skills

The ideal candidate brings at least a year of experience in a food service environment and feels comfortable taking charge of a team. Tim Hortons values supervisors who can communicate clearly, stay organized under pressure, and uphold health and safety standards at all times.

• Secondary (high) school graduation certificate or equivalent education
• 1 to 2 years of experience in a food service or hospitality role
• Ability to supervise and motivate staff in a high-volume environment
• Solid understanding of food safety and sanitation practices
• Strong organizational and scheduling skills to manage shift planning
• Experience with inventory tracking and record-keeping

How to Apply

To apply for this Food Service Supervisor position at Tim Hortons in Burnaby, click the link below to access the official job posting. Make sure your resume is up to date before submitting your application.

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