Baker – Tim Hortons – Golden, BC

Golden, BC is home to a Tim Hortons location looking to bring on a skilled baker to their team. If you take pride in producing quality baked goods and enjoy working in a structured, fast-moving kitchen environment, this role could be a solid fit for you.

As a baker at Tim Hortons, you’ll be responsible for mixing, baking, and decorating products that meet the brand’s established quality standards. From managing production schedules to operating commercial baking equipment, this role keeps you active and engaged throughout your shift.

About the Role: Baker

This position sits at the heart of the Tim Hortons operation in Golden, BC. You’ll be preparing doughs, batters, and baked goods that customers count on every day, ensuring each item comes out meeting quality expectations. The work is hands-on, production-focused, and requires consistency under pressure.

You’ll also be responsible for frosting and decorating cakes and baked goods, drawing up daily production schedules, and making sure machinery is operated correctly and safely. Working alongside a team in a fast-paced environment, you’ll need to stay focused and manage your time effectively across day and weekend shifts.

Benefits and Salary

This baker position at Tim Hortons in Golden offers a wage of $20.00 per hour at 32 hours per week. Tim Hortons also provides on-the-job training tailored to youth and maintains a welcoming work environment through awareness training initiatives.

Responsibilities

As a baker, your day-to-day will revolve around producing high-quality baked goods efficiently and consistently. These responsibilities require both technical skill and a keen eye for quality in a production kitchen environment.

• Bake mixed dough and batters according to Tim Hortons standards
• Frost and decorate cakes and baked goods to presentation standards
• Draw up production schedules to keep operations running smoothly
• Ensure product quality meets established standards at all stages of production
• Operate machinery safely and effectively in the kitchen
• Work efficiently in a fast-paced, high-pressure environment across day and weekend shifts

Requirements / Skills

The ideal candidate for this baker role brings hands-on baking experience and the ability to manage their workload under pressure. Tim Hortons values consistency, attention to detail, and a willingness to contribute to a positive team atmosphere.

• High school diploma or secondary school graduation certificate required
• 2 to 3 years of baking experience in a commercial or production kitchen setting
• Ability to work in a fast-paced environment and perform well under pressure
• Familiarity with operating commercial baking machinery
• Scheduling and organizational skills to draw up and follow production plans
• Availability for day shifts and weekends

How to Apply

To apply, visit the official job posting using the link below. Make sure your resume is up to date before submitting your application.

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