Meat Cutter – Costco – Regina, SK

Costco’s Regina location on Anaquod Road is looking for an experienced Meat Cutter to join their warehouse team. This is a hands-on role that keeps the meat department running smoothly — from processing raw product to ensuring members always find fresh, properly presented cuts in the display case.

Day to day, you’ll be working with band saws, knives, grinders, tenderizers, and automatic slicers to cut and prepare meat to Costco’s specifications. Beyond cutting, you’ll handle receiving, inventory rotation, cooler management, and help maintain the high sanitation standards that Costco’s meat department is known for.

About the Role: Meat Cutter

As a Meat Cutter at Costco Regina, you’ll be responsible for the full cycle of meat preparation — from inspecting and reassembling sanitized equipment at the start of your shift, to cutting, trimming, grinding, and packaging product to Costco’s exact standards. You’ll work closely with the Meat Manager and support the broader warehouse team to ensure the department meets daily production goals.

This role requires physical stamina, as you’ll regularly handle cases of meat weighing up to 80 lbs. Compliance with health codes, Sanitation Standard Operating Procedures (SSOPs), and all safety and security protocols is a core part of the job. Teamwork, consistency, and a commitment to quality are essential in this fast-paced environment.

Benefits and Salary

Costco is widely recognized for offering some of the most competitive compensation and benefits packages in Canadian retail. While specific pay details for this posting are not listed, Costco employees typically enjoy strong wages, comprehensive benefits including health and dental coverage, and a workplace culture that values its members and staff equally.

Responsibilities

The Meat Cutter role at Costco Regina covers a wide range of tasks that keep the department stocked, safe, and up to standard. From operating heavy equipment to providing excellent member service, every part of the job contributes to the quality members expect from Costco’s meat department.

• Inspect and reassemble equipment that was sanitized the previous night, ensuring everything is ready for daily production
• Cut and trim raw meat to Costco specifications using band saw, knives, automatic slicer, tenderizing machine, and roast tyer
• Operate the meat grinder, monitor fat content of each batch, and follow production procedures for quality and consistency
• Receive and rotate meat in the cooler, scan inventory, rework product, and handle destruction of expired items
• Transfer and package cut and ground meat onto styro trays, load onto wheeled racks, and assist with wrapping
• Stock the meat case according to the Meat Manager’s plan for product presentation and merchandising
• Clean and sanitize the work area throughout the day in compliance with health codes and SSOPs, maintaining proper temperatures
• Perform routine maintenance on machinery and equipment, and set up seafood road shows as per Costco’s guidelines
• Provide prompt and courteous member service at all times

Requirements / Skills

Costco is looking for candidates with hands-on meat cutting experience and a strong understanding of food safety practices. The ideal applicant is detail-oriented, physically capable, and committed to following established standards in a busy warehouse setting.

• Meat cutting experience is required — applicants must be able to pass Costco’s meat cutting test
• Food Safety Certification – Level 1 is required on the first day of employment
• High School Diploma or GED is preferred
• Physical ability to handle cases of meat weighing up to 80 lbs on a regular basis
• Knowledge of sanitation standards and proper food handling temperatures
• Ability to work efficiently in a fast-paced, team-oriented environment

How to Apply

To apply for the Meat Cutter position at Costco Regina, use the link below to access the official posting. Make sure your resume is up to date and reflects your meat cutting experience before submitting.

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