Meat Associate – Walmart – Red Deer, AB

Walmart Canada’s Red Deer location is looking for a Meat Associate to join their in-store team at 6375 50th Ave. This is a temporary (fixed term) position with a flexible schedule that spans mornings, afternoons, evenings, and nights — ideal for someone who thrives in a hands-on, customer-facing retail environment.

As a Meat Associate, you’ll be responsible for keeping the meat and deli department stocked, zoned, and running smoothly while delivering the kind of helpful service that keeps customers coming back. You’ll work with equipment like slicers and rotisserie ovens, handle food safety compliance, and assist customers with deli orders — all as part of a collaborative store team.

About the Role: Meat Associate

This position sits at the intersection of customer service and retail food handling. You’ll manage the meat and deli area by maintaining proper zoning, rotating stock, checking expiry dates, and ensuring all merchandise is correctly signed and priced. Accuracy and consistency in cold chain compliance and food safety standards are central to the role.

Beyond stocking, you’ll actively assist customers with deli orders, prepare items such as sliced meats, cheese, and fried chicken, and operate equipment including slicers, stackers, and deep fryers. Following Walmart’s Health and Safety guidelines is a key part of every shift, alongside proper ordering, clearance, and pricing procedures.

Benefits and Salary

The minimum rate of pay for this position starts at $16.45 per hour. Walmart Canada also offers a range of benefits including a store discount, deferred profit sharing, access to Live Better U educational resources, and EQ Health support. Benefits such as comprehensive coverage, life insurance, and paid time off are available based on hours worked and employment status.

Responsibilities

Working as a Meat Associate at Walmart means staying on top of both customer needs and departmental standards. From food prep and stock rotation to compliance with food safety regulations, every task you handle contributes to a well-run, customer-ready department.

• Zone the department regularly to ensure the meat and deli area is organized and well-presented
• Rotate stock and check for expired or near-expiry products to maintain freshness and compliance
• Ensure merchandise is properly signed and priced according to Walmart standards
• Adhere to cold chain compliance protocols including thermometer calibration, temperature recording, and food handling practices
• Take and prepare deli orders including sliced meats, cheese, fried chicken, and specialty customer requests
• Operate equipment such as slicers, stackers, rotisserie ovens, and deep fryers safely and correctly
• Follow proper procedures for ordering, clearance, markups/markdowns, and product labelling
• Uphold Health and Safety guidelines throughout every shift

Requirements / Skills

Walmart is looking for candidates who are flexible, team-oriented, and customer-focused. No specific minimum qualifications are listed for this role, making it accessible to motivated individuals who are eager to learn and take pride in their work.

• Flexibility to work a variety of shifts including mornings, evenings, and nights
• Strong communication skills to assist customers and coordinate with team members
• Positive attitude and willingness to pitch in wherever needed on the team
• Attention to detail when it comes to food safety, expiry dates, and pricing accuracy
• Physical capability to handle stock, stand for extended periods, and work in a refrigerated environment

How to Apply

To apply, use the official link below to submit your application through Walmart Canada’s careers portal. Make sure your resume is up to date before submitting.

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