Produce Stocker – Walmart Canada – Victoria, BC
Location: Victoria, BC | Company: Walmart Store
Working as a Produce Stocker at Walmart Canada is a great way to develop your skills in the retail industry. A Produce Stocker provides exemplary customer service by adhering to the basic beliefs and values of Walmart, maintains and zones the produce area, and assists with stocking and the sale of goods.
If you are looking for an exciting job in customer service or retail, working as a Produce Stocker may be a great fit for you!
About the role: Produce Stocker
As a Produce Stocker, you will zone the department, rotate stock, and check for expired products. You’ll ensure merchandise is properly signed and priced according to Walmart’s standards.
You will also adhere to cold chain compliance, food safety procedures, and sanitation standards, while stocking merchandise, downstocking when needed, and setting modulars to keep the department ready for business.
Benefits and Salary
Walmart Canada offers comprehensive benefits including health coverage, paid time off, and employee discounts. The minimum rate of pay for this position starts from $18.30/hour, with rate determined based on relevant experience.
Job Details
📌 Job Type: Regular/Permanent
📍 Location: Victoria, BC
💰 Pay Range: From $18.30/hour (based on experience)
Requirements / Skills
- Flexible, helpful, positive team player with strong communication
- Ability to rotate and zone produce efficiently
- Knowledge of cold chain compliance and food safety
- Comfortable with sanitation and cleaning procedures
- Capable of setting and completing modulars and flex modulars
- Adherence to Health and Safety guidelines
How to Apply
If you’re ready to join Walmart Canada as a Produce Stocker and help deliver exceptional customer experiences, click below to apply now!
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Job Summary & Tips for Applying
Emphasize your customer service skills: Highlight experiences where you provided friendly, efficient assistance on the salesfloor.
Show your produce expertise: Demonstrate understanding of cold chain compliance and food safety standards to keep produce fresh and safe.
Mention teamwork and adaptability: Illustrate how you’ve collaborated in high-volume retail environments and adapted to changing priorities.